Why Sagin Fresh Foods?
At Sagin Fresh Foods, we believe food should do more than fill a plate, it should nourish, inspire, and bring people together. Our journey started in Kakamega, with a simple idea: to make fresh, honest food accessible to everyone.
We noticed that many snacks in the market were either too oily, too artificial, or lacked real nutrition. So we decided to do things differently. By combining local farming, creativity, and healthy preparation methods, we began crafting snacks that not only taste amazing but are also good for the body like one of our products: Toffee-Chicken Samosa.
Every product we make tells a story of local farmers who grow with care, of women and youth we empower through agribusiness, and of our promise to bring freshness straight from our farm to your fork.
What makes us different isn’t just our recipes; it’s our values:
We care about people: our customers, our farmers, and our team.
We care about quality: every ingredient is handled with freshness and safety in mind.
We care about the planet: we farm responsibly and aim for sustainable production at every stage.